1/2 cup old fashioned rolled oats
3/4 cup milk or nondairy alternative
1 tbsp chia seeds
1 tbsp maple syrup or other sweetener (optional)
1 tbsp unsweetened peanut butter
1 tbsp melted dark chocolate chips (optional)
1 tsp cacao nibs
In a bowl, stir together oats, milk, chia seeds, sweetener and FlavaMix until well combined and let sit for 15 minutes.
In a small jar, spread 1 tbsp peanut butter at the bottom.
Spoon oat mixture into the jar.
(Optional) Spoon 1 tbsp melted dark chocolate on top of the oats.
Store in refrigerator overnight with sealed lid.
In the morning, top with sliced bananas and cacao nibs and enjoy on-the-go or at home!