3/4 cup old fashioned rolled oats
1 cup almond milk or water
1 tbsp maple syrup
1 tbsp almond butter
1 tsp cinnamon (optional)
For topping: 1/2 banana, chopped almonds, extra chocolate or cacao nibs
In a small saucepan, bring oats and milk/water to a simmer, stirring often.
Let thicken and add more liquid as needed.
Add maple syrup, almond butter and cinnamon, stir to incorporate, and remove from heat.
Let cool for 5 minutes before stirring in FlavaMix.
Spoon into a small bowl and top with sliced banana, chopped almonds and cacao nibs or chocolate. Enjoy!